• Genmai Sesame Gluten-free Cake with Caramelised Walnut
  • Genmai Black Sesame Gluten-Free Cake with Caramelized Walnut
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  • Delivery notice
  • Complimentary Wishing Cookies
  • Cake size guideline
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Artisanal Premium Cake

Genmai Black Sesame Gluten-Free Cake with Caramelized Walnut [焦糖核桃玄米黑芝麻無麩質蛋糕]

RM 92.00
RM 0.00
RM 92.00
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Genmai Sesame Gluten-free Cake with Caramelised Walnut (1 day Preorder required)

玄米茶胡麻グルテンフリーケーキ キャラメルクルミ添え


No gluten | No flour | No gelatine | No oil | 100% dairy cream | Low sugar (17%) 


Indulge in a delight like no other with the exquisite [Genmaicha Sesame Gluten-Free Cake with Caramelized Walnut]. Crafted with utmost care and dedication, this extraordinary cake is the perfect way to honor and celebrate the every special events. Each bite is a symphony of flavors, blending the distinct nuttiness of Genmaicha tea, the delicate notes of sesame, and the irresistible caramelized walnuts. It's a flavor combination that will leave your taste buds in awe. 


But there's more to this cake than just its incredible taste. We understand the importance of dietary restrictions, so we've created a cake that is completely gluten-free, oil-free, gelatin-free, and free from any additives. Now everyone, including those with specific dietary needs, can revel in the joy of indulgence. 


Layer: 

1. Japanese black sesame gluten-free cake

2. Genmaicha mascarpone chantilly cream

3. Caramelized walnut (Grade A, USA)

4. Mascarpone chantilly

5. Japanese black sesame powder and caramelized walnut as decoration

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Black Sesame, Genmaicha, Walnut, Caramel, Gluten-free, Healthy Cake

 

Ingredients

Cake Layer: Egg, Black Sesame Powder, Sweet Potato Flour, Sugar (8%), Cornflour

Cream Layer: 35% Fresh Dairy Cream, Mascarpone Cheese, Sugar (7%), Genmaicha

Caramelized Walnut: Grade A USA Walnut, Sugar



Cake size & Measurement

Diameter: 4" (Round 10 cm)

Serving size : 1 - 2 servings

Height: ± 8 cm

Weight: ± 0.4 kg

Diameter: 6" (Round 15 cm) 
Serving size : 6 - 8 servings

Height: ± 8 cm

Weight: ± 1.0  kg

Diameter: 8" (Round 20 cm)

Serving size : 12 - 15 servings

Height: ± 8 cm

Weight: ± 2.0 kg

Allergens and Diet Restrictions:

Dairy, Egg, Nuts, Milk

Servings and Storage:

  •  Keep the cake refrigerated (0 - 4 C) for at least 45 minutes upon receiving before serving.
  •  Cake are not suggest to leave under room temperature more than 30 minutes.
  • Best consumed within 2 days.

Slicing Tips:

Use a stainless steel knife, slice downwards gently and remove the knife from the bottom of cake. Clean the knife after each slice.

Travel Tips:

Cake travels well in car on flat surface (car floor) with AC on high for maximum 40 min. Strongly recommend to use cooler bag with ice packs for journey takes longer than 40 mins.


Wishing Cookies

We do provide a complimentary wishing cookie with handwritten wording less than 3-4 words. Should you need a wishing cookies, please leave a REMARK for us.

 

Cake Topper
Should you need a cake topper please find them in add-on section.

 

Advice

Mascarpone Chantilly Cream are made using pasturised ingredients including fresh dairy cream and mascarpone cheese. Yet, they are considered uncooked ingredients. Pregnant women and children are not encourage to consume any raw, uncooked food. Seek the advice of your doctor or other qualified health provider with any question you may have regarding a medical condition.

 

Disclaimer

No two cake designs are exactly the same. As all cake are handcrafted, please allow a slight variation with acceptable 5% in shape, size, and weight.